Pu’er is an aged and fermented tea with a smooth, earthy flavor. In this cocktail, it provides a woody base, which is balanced and brighted with red dragonfruit, lychee, rose and lemon, serving as a good bridge from spring to summer, summer to fall and fall to winter.
T2 Mandarin Pu'er
HK$72.00Price
Volume: 200ml
Ingredients: Mandarin Pu'er Infused Gin, Lychee Liqueur, Rose Syrup, Red Dragonfruit Puree, Lemon Juice
Alcohol by Volume: 12%
Validity: 14 days
